Dessert Grazing Board

A dessert grazing board is a curated platter or tray filled with a variety of sweet treats, designed to be shared and visually appealing. Like a charcuterie board but for desserts, it's a fun, informal way to serve dessert to a group, allowing guests to pick and choose from a selection of small, bite-sized confections.
Common components include:
Baked goods: brownies, cookies, mini cupcakes, macarons
Chocolates: truffles, chocolate-covered pretzels, candy bars
Fruits: strawberries, grapes, dried fruits, apple slices
Dips: caramel sauce, whipped cream, fruit dip
Pastries: cream puffs, mini éclairs, doughnut holes
Macarons: Pistacchio, Strawberry, Vanilla
Decorative extras: edible flowers, sprinkles, themed décor (e.g. holiday, birthday)
These boards can be themed by color (like a pink dessert board for Valentine's Day), flavor (chocolate lovers), or dietary preference (gluten-free, vegan, etc.).